Our Menu
Appetizers
Summer rolls are a Vietnamese dish consisting of meat, lettuce, and rice noodles wrapped in rice-paper. Spring rolls are fried in vegetable oil

Fresh greens, rice vermicelli, wrapped in rice paper with peanut butter hoison sauce
Vegan fried tofu and slightly sweet. No meat-oil cross-contamination



Home-made 5 spices spring rolls. Contains pork, shrimp, onion, thin noodles, carrot, and taro. Also has pieces of lettuce on the side to use as a wrap to eat with
Note: we cannot remove individual ingredients
Home-made 5 spices spring rolls. Contains pork, shrimp onion, thin noodle, carrot, and taro. Also has pieces of lettuce on the side to use as a wrap to eat with
Note: Contains dairy & we cannot remove individual ingredients.


Bánhmì Sandwiches
Vietnamese sandwich with a thin, crisp crust and a soft, airy texture inside that is split lengthwise. Contains spread w/butter & mayo, dressed with cucumber, cilantro, and pickled carrots. Contents can be removed in the modifiers

Contains 2 types of vietnamese ham, pork liver pâté, roasted ground pork. Vietnamese sandwich with a thin, crisp crust and a soft, airy texture inside that is split lengthwise. Our Baguette is white bread and contains gluten
Short ribs are slow-braised overnight in lemongrass, star anise, spices, and soy sauce
Vietnamese-style marinated & grilled dark meat chicken
Shredded poached chicken breast Vietnamese sandwich with a thin, crisp crust and a soft, airy texture inside that is split lengthwise. Our baguette is white bread and contains gluten
Vietnamese-style marinated & flame-grilled sliced pork
Mushrooms are oven-glazed with extra virgin olive oil
Vegan with modifications (remove mayonnaise + butter). Fried tofu and slightly sweet. No meat-oil cross-contamination
Poached shrimp
Vegan with modifications (remove mayonnaise + butter). Protein is thin-sliced pieces of tofu that are infused with artificial chicken flavoring
Vietnamese Style Tacos
Contains 2 types of Vietnamese ham, pork liver pâté, and roasted ground pork. Vietnamese sandwich with a thin, crisp crust and a soft, airy texture inside that is split lengthwise. Our Baguette is white bread and contains gluten.
Short ribs are slow-braised overnight in lemongrass, star anise, spices, and soy sauce.

Vietnamese-style marinated & flame-grilled dark meat chicken
Shredded poached chicken breast
Vietnamese-style marinated & flame-grilled sliced pork
Oven-glazed with extra virgin olive oil
Vietnamese-style poached shrimp
Vegan with modifications (remove mayonnaise + butter). Fried tofu and slightly sweet. No meat-oil cross-contamination
Vegan with modifications (remove mayonnaise + butter). Protein are thin sliced pieces of tofu that are infused with artificial chicken flavoring.
Green Salad
Lettuce, tomatoes, cucumber, pickled carrot & daikon radish, topped with crushed peanuts & onions. On the side: vinaigrette (fish sauce) & sriracha. Please remove fried onions if you have a gluten allergy

Short ribs are slow-braised overnight in lemongrass, star anise, spices, and soy sauce
Vietnamese-style marinated & flame-grilled dark meat chicken
Vietnamese-style marinated & flame-grilled sliced pork
Mushrooms are oven-glazed with extra virgin olive oil
Lettuce, tomatoes, cucumber, pickled carrot & daikon radish, topped with crushed peanuts & onions. On the side: vinaigrette ( has fish sauce ) & sriracha

Lettuce, tomatoes, cucumber, pickled carrot & daikon radish, topped with crushed peanuts & onions. On the side: vinaigrette ( has fish sauce ) & sriracha
Protein is thin-sliced pieces of tofu that are infused with artificial chicken flavoring

Vermicelli Salad
Rice vermicelli, lettuce, cucumber, scallion oil, topped with crushed peanuts & onions. On the side: Vinaigrette (fish sauce) and sriracha. Remove the fried onions to make it gluten-free.
Short ribs are slow-braised overnight in lemongrass, star anise, spices, and soy sauce
Vietnamese-style marinated & flame-grilled dark meat chicken

Vietnamese-style marinated & flame-grilled sliced pork
Oven-glazed with extra virgin olive oil
Rice vermicelli, lettuce, cucumber, scallion oil topped with crushed peanuts & onions. On the side: Vinaigrette (has fish sauce) & sriracha
Fried tofu and slightly sweet. No meat-oil cross-contamination
Protein is thin-sliced pieces of tofu that are infused with artificial chicken flavoring

Rice Boxes
Choice of protein, with a side of rice, vegetables, egg, and peanuts

Short ribs are slow-braised overnight in lemongrass, star anise, spices, and soy sauce
Vietnamese-style marinated & flame-grilled sliced pork
Vietnamese-style marinated & flame-grilled dark meat chicken
Hot steamed jasmine rice with side salad, halved hard-boiled egg, roasted peanuts. On the side: Vinaigrette (fish sauce) & sriracha
Vegan (Remove Egg) | Oven-glazed with extra virgin olive oil
Steamed jasmine rice with halved hard boiled egg, container of roasted peanuts, and a side salad consisting of baby tomatoes and lettuce. Comes with Vinaigrette (Fish Sauce) & sriracha
Vegan (Remove Egg) | Vegan fried tofu and slightly sweet. No meat-oil cross-contamination
Vegan (remove egg) | Protein is thin-sliced pieces of tofu that are infused with artificial chicken flavoring
Condiments and Sides
Half a pound of steamed plain white rice
One pound of the same sliced grilled chicken that comes in each of our entrees
One pound of the same sliced grilled pork that comes in each of our entrees
Pho
Rice Vermicelli noodles in slow-simmered seasoned beef marrow broth, fresh bean sprouts, Thai basil and lemon garnish, sriracha hot sauce & hoisin sauce on the side
Short ribs are slow-braised overnight in lemongrass, star anise, spices, and soy sauce
Vietnamese-style marinated & flame-grilled dark meat chicken

Rice vermicelli noodles in slow-simmered, seasoned beef marrow broth, fresh bean sprouts, Thai basil, and a lemon garnish; sriracha hot sauce & hoisin sauce on the side

Vietnamese-style marinated & flame-grilled sliced pork
Not vegan. Served with beef broth . Mushrooms are oven-glazed with extra virgin olive oil
Rice vermicelli noodles in slow-simmered seasoned beef marrow broth, fresh bean sprouts, Thai basil and lemon garnish, sriracha hot sauce & hoisin sauce on the side
Not vegan. Served with beef broth. Fried tofu and slightly sweet
Not vegan. Served with beef broth, the protein is thin-sliced pieces of tofu that are infused with artificial chicken flavoring
Extra container of beef broth
No protein or meat. Just noodles, garnish, and broth
